Rare breed: No
4 Mill Walk
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A little ticky to find, located just off the main street along the river, but excellent butchers. The traditional pork sausages are well worth trying as are the venison.
Knowledgeable and friendly butchers that is always a treat to visit. Not only are the wide range of sausages excellent (caremelised onion, "celebration" - with pistachio, & more standard fare), but the pork pies are also rather wonderful. The best steak I have ever eaten was a sirloin from here.
Andrew, St Albans